Broccoli Salad

2 – 4 broccoli heads

1 pkg bacon

¾ cup golden raisins

½ medium size red onion

¾ cup mayonnaise
¼ cup sugar
5 Tbs red wine vinegar

.

Fry the bacon and let drain on a paper towel. Cut up the broccoli into bite size pieces. Put in a large bowl. Add the raisins and sliced up red onion. For the dressing mix the mayonnaise, sugar and red wine vinegar together. Add the bacon to the broccoli, raisins, and onions. Add the dressing and mix it all well together. Refrigerate and serve chilled.