Cindy's Meatloaf

This is my mother-in-laws recipe

2 eggs
2 lbs ground chuck
8 oz tomato sauce
1/2 finely chopped onion
1/2 sleeve saltine crackers (crushed)
1/2 Tbsp Texjoy steak seasoning
1 tsp pepper

Preheat oven to 350 degrees. Combine the meat, onion, crackers, eggs, and seasonings in a bowl. We use our hands in the Stephens Family. Add in 1/2 of the tomato sauce. Spray a baking dish with non-stick spray. Using your hands form a nice meatloaf in the baking dish. Spread the remaining tomato sauce on top. Bake uncovered for 1 hour or until the meat is done.